Gin Chocolate Bar

An aroma of spiced cocoa from the island of Grenada blended with notes of gin. A subtle, balanced recipe.

Weight: 0.080kg

Dimensions : 15 cm x 7 cm x 0,8 cm

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Gin Chocolate Bar

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A few words about
our creations...

An aroma of spiced cocoa from the island of Grenada blended with notes of gin. A subtle, balanced recipe.

Palate: spicy-chocolate
Midpalate: fruity floral
Finish: fresh cocoa

Best consumption period* : From 8 to 82 days after purchase
*Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates.
Price per kilo: HK$2,850.00/kg
Storage temperature: 18 °C
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Enjoy our chocolates at a room temperature of 20°C (68°F). We recommend storing our chocolates in a cool, dry place (18°C or 64°F) in their original packaging, or alternatively in the drawer in the bottom of your refrigerator, after having protected them in an airtight bag (if refrigerated, remove the chocolates 30 minutes before tasting).

dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), vanilla powder), cocoa butter, gin botanique (juniper, lemon, orange, green cardamom, Cubeb pepper, Sichuan pepper, coriander, nutmeg, licorice, cassia, cinnamon, orris root, angelica root, sunflower seeds, fennel seeds, savory, cumin, star anise, cornflower, violet)
Dark chocolate contains: cocoa solids 56% minimum
Alcohol 0,5%

Nutrition Facts : Calories (Kcal) : 562, Total Fat (g) : 39.9, Saturated Fat (g) : 23.5, Trans Fat (g) : 0.1, Total Carbohydrate (g) : 37.1, Total sugar (g) : 34.1, Protein (g) : 7.6